Grape(s): 45% Pinot Noir, 40% Pinot Meunier, 15% Chardonnay.
Produced in the traditional method (Méthode Champenoise), the brut Rosé possesses beautiful fruity aromas with a hint of strawberry on the finish.
Maturity: Now-2013
More info >>
Grape(s): 100% Sauvignon Blanc.
Planted in a siliceous clay soil, the Touraine Sauvignon Blanc from Domaine François Cartier evokes very pronounced aromas characterized by nuances of fruit and citrus. On the palette, it reveals notes of citrus and broom that increase in power finishing with a nice freshness. An ideal companion for fish,...
More info >>
Grape(s): 40% Grenache Blanc, 40% Clairette, 10% Picpoul, 10% Ugni Blanc.
The La Fermade Blanc comes from vines situated on a plateau in Lirac of rolled pebbles and from the hillsides of Saint Laurent des Arbres, composed of a sandy, pebbly soil. The avg. age of the vines is 27 years old, and the yield is a miniscule 18hl/ha! Vinification includes...
More info >>
Grape(s): 100% Cabernet Sauvignon.
The Terres de Molines Cabernet Sauvignon cuvée comes from vines planted in a clay and limestone soil. Yield limitation through spring pruning and “green harvest.” A selective leaf removal occurs to improve grape ripeness and health as well as a late harvest to promote skin and aromatic ripeness....
More info >>
Grape(s): 100% Riesling.
Since 1520, the Rémy Gresser family, situated in Andlau (about halfway between Strasbourg and Colmar in the Alsace region) have proudly been making wine. Vines are cultivated according to the rules of our ancestors, and in the present day and age this is known as bio-dynamic cultivation. Biodynamic cultivation...
More info >>
Grape(s): 100% Melon de Bourgogne.
Philippe Guérin is a 5th generation winemaker at his family domaine and practices Philippe Guérin's vines are planted in 2 very distinct terroirs. The first is called “Les Gabbros,” locally known as “chappe,” it is a phaneritic rock, dark and dense, rich in iron, without flint or...
More info >>
Grape(s): 100% Pinot Noir
More info >>
Grape(s): 60% Cabernet Sauvignon, 40% Merlot.
According to Parker: “This property is clearly on the upswing as evidenced by this wine. The open-knit, evolved 2003 is undeniably a sleeper of the vintage and a very good value for a top Pauillac. Deep ruby purple in color with an evolved bouquet of smoked herbs, cedar, creme de cassis, and plums,...
More info >>
Grape(s): 50% Merlot, 45% Cabernet Franc, 5% Cabernet Sauvignon.
According to Parker: “A brilliant achievement for proprietor Stefan von Neipperg, this blend of 50% Merlot, 45% Cabernet Franc, and 5% Cabernet Sauvignon exhibits an exuberant, cedary bouquet revealing scents of espresso roast, chocolate, pain grille, and sweet red and black...
More info >>
Grape(s): 100% Gamay
Jean-Pierre Large, who manages the domaine Cheysson in Chiroubles, took over the family vineyard in 1995, which includes some very old vines that were planted in 1900. He learnt his craft on the golden slopes of Burgundy's Cote d'Or; thus, as you'd expect of a true Burgundian, Jean-Pierre takes immaculate care during...
More info >>
No products
Shipping
0,00 €
Total
0,00 €
