Grape(s): 100% Riesling
Très subtil, le Saering du domaine est un vin délicat qui demande toujours du temps pour s'exprimer pleinement. Empreint d'une fine salinité, le 2008 affiche un grand équilibre soyeux entre maturité et fraîcheur ». - 8 g/l sucre résiduel - turbot, bar de ligne
LRV F: 17/20
Maturity: Now-2028
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Grape(s): 100% Malbec
Out of respect for the environment of the terroir, all of the vines at Le Clos d'Un Jour are worked by hand at are never treated with chemical products. Avg. yield is a relatively small 20hl/ha. After the harvest and vinification of 4 weeks, the cuvée "Un Jour sur Terre" is unique in that it is aged in hardened earthen...
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Grape(s): 35% Grenache Noir, 25% Carignan, 20% Mourvèdre, 15% Cinsault, 5% Syrah.
A selection of parcels of old vines with naturally small yields is chosen for the cuvée Nostre Pais. Manual harvest with sorting is undertaken. During vinification, gentle extraction with manual punching down of the cap occurs. The wine is aged in french...
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Grape(s): 100% Chardonnay
Domaine Martelet de Cherisey is a family owned vineyard founded in 1998 with a total of 7 ha. located in Blagny in the south of the Côte de Beaune in Burgundy. The vineyard has a south east exposition, it is over 60 years old rendering very low yield and highly concentrated grapes and the soil is very poor mainly...
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Grape(s): 100% Sauvignon Blanc
M aturity: 2018-2033
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Grape(s): 100% Marsanne
The “Fleur de Crussol” cuvée comes from very ancient vines of Marsanne (over 70 years old) at the heart of the birthplace of the appellation, on granite hillsides in the presence of limestone colluviums. Vines are harvested manually. This cuvée is vinified 100% in oak barrels, where 1/3 are new...
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Terroir : Maury
Sol : Schistes noirs; exposition sud
Cépages : 90 % Grenache noir 10 % grenache gris, blanc; macabeu; carignan noir...
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Grape(s): 100% Gamay
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Grape(s): 100% Gamay
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Grape(s): Cabernet Franc, Merlot, Cabernet Sauvignon
Combining finesse and power, the cuvée "La Robertie Haute" will need time to fully reveal itself. Recommended to carafe the wine 3+ hours if drinking young.
Aged in french oak barrels for 18 months.
Maturity: Now-2025
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