Grape(s): 50% Carignan, 25% Grenache 15% Mourvèdre, 10% Syrah
Soil: Rolled pebbles, clay-limestone, sandstone.
Age of Vines: 20 to 45 years old.
Yield: 38hl/ha.
Organic manuring, manual harvests, carbonic maceration for 12 days for all grape varieties. Stainless steel and cement vats used. Aged in cuve, then 6 months in oak barrels of...
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Grape(s): 50% Carignan, 25% Grenache, 25% Mourvèdre
Soil: Stony slopes, Rolled pebbles, southern exposition.
Age of the Vines: Between 45 and 115 years old.
Yield: 25hl/ha.
Organic manuring, manual harvests, Long maceration (16 days) of whole clusters. Cement and stainless steel vats used. Ageing occurs 12 months in oak barrels, 20%...
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