Grape(s): 90% Merlot, 10% Cabernet Franc
Extremely high quality St. Emilion from vineyards neighbouring legendary Château Pétrus. Top vintage. In blind tastings I have witnessed, professionals have confused it with Chateau Angelus, Chateau Figeac, and Chateau Cheval Blanc.
Maturity: Now-2024
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Grape(s): 100% Chenin Blanc.
Biodynamic
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Grape(s): 100% Cabernet Franc
The most famous cuvée from Clos Cristal, the cuvée "Les Murs (The Walls)," advances the maturity of the grapes by, on average, 3 to 4 weeks by allowing the vines go through and run up the sides of the walls. Achieving the proper maturity is especially pertinent in cooler years or in years with less...
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Grape(s): 100% Pinot Noir
Soil: Clay/Limestone. Average Age of Vines: 62 Years Old. Manual Harvest. Area: 1.80 HA.
Maturity: Now-2036
A clos right in the centre of Gevrey-Chambertin (“meix” meaning “middle” in old French) surrounded by high protective walls, which contribute to its microclimate.
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Grape(s): 100% Pinot Noir
Soil: Clay/Limestone. Average age of vines: 50 years old. Manual Harvest. 2009 total production: 10000 bottles.
Maturity: 2021-2036
The Clos Napoleon, a parcel previously registered as “Aux Cheuzots”, owes its name to its owner at the time Claude Noisot, an Officer in the Imperial Guard. Claude...
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Grape(s) : 90% Chardonnay, 5% Marsanne, 5% Rousanne.
Terroir : Lacustrine Limestone.
Yield : 18hl/ha.
Viticulture : Manual pre-pruning, manual pruning, trellising, manual disbudding, manual green harvest.
Harvest : By hand, by grape variety, with selective picking in the vines.
Vinification : Destemming, crushing, direct...
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Grape(s): 100% Cinsault
Yield: 20Hl/Ha
Elevage: 12 mois en barriques
RVF: 16/20
Maturity: Now-2025.
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Grape(s): 55% Merlot, 25% Cabernet Sauvignon, 20% Cabernet Franc
Average age of vines: 35 years old.
Soil/Terroir: The vineyards of Chateau Champarel are the highest of the entire Pécharmant appelation and have a southern exposure on a gentle slope. The soil consists of mild calcareous clay on a foundation of well-drained limestone....
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Grape(s): 100% Cabernet Franc
The 10 hectares of vineyard which make up the Clos Cristal were bequeathed to Saumur Hospital by its founder, Antoine Cristal in 1928.
The Clos Cristal is historically symbolic for local wine growers, not only because Antoine Cristal was the first to develop red wines in Saumur, but also because it was here,...
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Grape(s): 90% Syrah from various parcels, 10% Viognier from Tupin
Terroir: For this cuvée, 10% of vines come from Côte Brûne and 90% come from Côte Blonde from terraces and steep slopes of 40 degrees. Vines come from 4 separate areas: Les Bercheries (soil type Gneiss), Tupin (soil type Gneiss), Côteaux de...
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