Grape(s): Merlot 55%, Cabernet-Sauvignon 30%, Cabernet Franc 10%, Malbec 5%
- Le terroir de Falfas se compose d’un fond de calcaire à astéries, reconnu comme l’un des meilleurs pour la vigne.
- Age moyen des vignes : 35 ans.
- Elevage : 11 à 14 mois en barriques (dont 30% neuves)....
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Grape(s): 85% Merlot, 15% Cabernet Franc
Concentration and expression are the key words for this wine. Tannins are present but supple and, after 14 months of barrel-ageing, still let the fruit express itself. To drink after two years, or keep for six to seven years. Ideal with beef or duck breast!
Maturity: Now-2020 (because of this exceptional...
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Producteur : Alain & Philippe Viret.
Appellation : Côtes du Rhône villages St Maurice
Millésime : 2011
Superficie : 2 ha
Terroir : argilo-calcaire, galets, sol profond. Climat méditerranéen.
Cépages : Grenache centenaire, Mourvèdre,...
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Grape(s): 100% Pinot Noir
Maturity: Now-2035
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P.D.O. SANTORINI – NYKTERI
WINE PROFILE
TECHNICAL DATA
Type:
Dry White Wine
Alcoholic volume (%):
14
Vintage:
2018
Volatile Acidity (gr...
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Grape(s) : 70% Syrah, 20% Grenache, 10% Mourvèdre
Terroir : 90% Rolled Pebbles (galets roulés), 10% Chalky Clay (argilo-calcaire).
Yields : 18hl/ha
Viticulture : manual pre-pruning, manual pruning, trellising, manual disbudding, manual green harvest.
Harvest : By hand, by grape variety, and by parcel. ...
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Grape(s): 100% Syrah
RP: 95pts
Maturity: 2016-2034
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