Grape(s): 85% Merlot, 15% Cabernet Franc
Concentration and expression are the key words for this wine. Tannins are present but supple and, after 14 months of barrel-ageing, still let the fruit express itself. To drink after two years, or keep for six to seven years. Ideal with beef or duck breast!
Maturity: Now-2020 (because of this exceptional...
More info >>
Grape(s): 100% Chenin Blanc
Maturity: Now-2034
More info >>
Producteur : Alain & Philippe Viret.
Appellation : Côtes du Rhône villages St Maurice
Millésime : 2011
Superficie : 2 ha
Terroir : argilo-calcaire, galets, sol profond. Climat méditerranéen.
Cépages : Grenache centenaire, Mourvèdre,...
More info >>
Grape(s): 100% Pinot Noir
Maturity: Now-2035
More info >>
Grape(s) : 70% Syrah, 20% Grenache, 10% Mourvèdre
Terroir : 90% Rolled Pebbles (galets roulés), 10% Chalky Clay (argilo-calcaire).
Yields : 18hl/ha
Viticulture : manual pre-pruning, manual pruning, trellising, manual disbudding, manual green harvest.
Harvest : By hand, by grape variety, and by parcel. ...
More info >>
Grape(s): 100% Syrah
RP: 95pts
Maturity: 2016-2034
More info >>
Grape(s): 100% Cabernet Franc
The 10 hectares of vineyard which make up the Clos Cristal were bequeathed to Saumur Hospital by its founder, Antoine Cristal in 1928.
The Clos Cristal is historically symbolic for local wine growers, not only because Antoine Cristal was the first to develop red wines in Saumur, but also because it was here,...
More info >>
Grape(s): 100% Malbec
Manual effeuillage. No fertilizer added to soil. Green harvest undertaken, contributes to relatively small yield of approx. 20hl/ha. Traitements raisonnés, grapes hand harvested, tri sur pied, chai en gravitation, aged in oak barrels for 18 months.
According to "Le Guide des meilleurs vins de France 2012" by La Revue du...
More info >>
No products
Shipping
0,00 €
Total
0,00 €
