Grape(s): 50% Cabernet Sauvignon, 50% Syrah
Maturity: Now-2035
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Grape(s): 70% Grenache, 16% Mourvedre, 14% Syrah, Cinsault, Clairette
LRVF: 18/20
BIODYNAMIC
Maturity: Now-2030
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Grape(s): 100% Pinot Noir.
Beautiful nose of red berries, complete body, steady and firm finale, distinguished tannins, a grand vin still in its infancy.
Bettane & Desseauve: 17/20
Maturity: 2017-2027
BIO
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Grape(s): 100% Gamay.
The red and rosé wines of Châteaumeillant, located in the center-west of France, express the influence of the Loire Valley, yet are a reflection of their unique terroir. This particular gamay variety is descended from both 60 year old vines and new plants. Modern technologies in the wine making process, (such as the...
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Quantité produite : De 4000 à 7000 cols selon les millésimes
Cépage : 100% syrah
Sols : granit tres dégradé « gore » et bande argilo limoneuse
Lieux dits : sommet des Arlettes
Age moyen des...
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Sélection parcellaire du sommet de Côteaux
Quantité produite : De 4000 à 7000 cols selon les millésimes
Cépage : 100% syrah
Sols : granit tres dégradé « gore » et bande argilo limoneuse...
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Cépage : 100 % syrah
Quantités produite : De 15000 à 20 000 cols selon les millésimes.
Sols de type granitique très dégradés et de secteur à bande argilo limoneuse.
Composés d’une sélection de vielles vignes et de jeunes...
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Grape(s): 100% Pinot Noir.
Black robe, monumental body, steady finale, a wine of great character, and without doubt the most complete wine of this celebrated cru for the vintage! You will taste in particular the famous notes of café that its nearby neighbor, the clos-saint-jacques, never has.
Bettane & Desseauve: 17/20
Maturity: 2015-2022
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Grape(s): 100% Pinot Noir
JR: 17,5/20
Maturity: 2020-2030
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Grapes(s): 100% Cabernet Franc.
Nicolas Grobois is one of the up and coming stars in Chinon. The Grosbois family produces 4 cuvées, vinified by geographic parcel. The most heavy and masculine of his cuvées, the Boeuf Alais possesses a real gastronomic appeal and refined tannins. A wine of “demi-garde.”
Bettane &...
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