Grape(s): 100% Chardonnay.
More pure than “Les Preuses,” and also more mineral. In the mouth, the wine is chiselled, pure and fresh. Crystalline purity. Very delicate in the mouth. It is a great vintage for “Les Clos.”
Bettane & Desseauve: 19/20
Maturity: 2017-2027
BIO
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Grape(s): 100% Chardonnay
Accordint to Galloni: "Veins of saline minerality support expressive fruit in the 2010 Chablis Les Clos. White peaches, slate, smoke, crushed rocks and salt are all quite vivid in the glass. It is hard to resist the Clos today, as the fruit is so silky and delineated, yet at the same time it is quite clear the wine has the...
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Grape(s): 100% Chardonnay
According to Galloni: "Dauvissat’s 2011 Chablis Les Clos is hauntingly beautiful. It shows gorgeous precision in its aromas and flavors, with all the elements in the right place. A rich tapestry of green pears, flowers, spices and crushed rocks caresses the palate. The integration of fruit, acidity and minerality is...
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Grape(s): 100% Chardonnay
RP: 94-95+/100
Maturity: 2024-2039
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Grape(s): 100% Sauvignon Blanc
M aturity: Now-2024
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Grape(s): 100% Sauvignon Blanc.
Vivacity, balance, length, huge mineral presence. Expresses the beauty of this supreme terroir.
La Revue du Vin de France: 17,5/20
Maturity: Now-2024
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Grape(s): 100% Sauvignon Blanc
M aturity: 2018-2033
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Superficie : 1,5 ha.
Terroir : Argilo-calcaire, galets, sol profond. Climat méditerranéen.
Cépages : Viognier majoritaire, Roussanne, Marsanne, Clairette.
Rendement : Entre 25 et 30 hl/ha | Vendanges : Manuelles en caisse.
Vinification : Tri sévère. Pressurage...
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Cépages
30% Muscat petit grain
20 % Bourboulenc
20% Clairette rose
25% Roussanne
5% Grenache blanc
Méthode de vinification
Mise en Amphore en grain entier, fermentation longue et douce. L'Amphore permet d'avoir des cinétiques longues de fermentation et une température basse, ce qui permet...
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Superficie : 0,25ha
Terroir : limono-argileux, terrasses supérieures de l'Aygues situées plein sud.
Cépage : Viognier
Rendement : 35 hl/ha | Vendanges : Manuelles en caisse
Vinification : récolté à maturité aromatique, Dry or soft selon les...
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