Grape(s): 100% Malbec
Out of respect for the environment of the terroir, all of the vines at Le Clos d'Un Jour are worked by hand at are never treated with chemical products. Avg. yield is a relatively small 20hl/ha. After the harvest and vinification of 4 weeks, the cuvée "Un Jour sur Terre" is unique in that it is aged in hardened earthen...
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Grape(s): 100% Malbec
Manual effeuillage. No fertilizer added to soil. Green harvest undertaken, contributes to relatively small yield of approx. 20hl/ha. Traitements raisonnés, grapes hand harvested, tri sur pied, chai en gravitation. After the harvest and vinification of 4 weeks, the cuvée "Un Jour sur Terre" is unique in that it...
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Grape(s): 100% Malbec
Manual effeuillage. No fertilizer added to soil. Green harvest undertaken, contributes to relatively small yield of approx. 20hl/ha. Traitements raisonnés, grapes hand harvested, tri sur pied, chai en gravitation. After the harvest and vinification of 4 weeks, the cuvée "Un Jour sur Terre" is unique in that it is...
More info >>
Grape(s): 100% Malbec
Manual effeuillage. No fertilizer added to soil. Green harvest undertaken, contributes to relatively small yield of approx. 20hl/ha. Traitements raisonnés, grapes hand harvested, tri sur pied, chai en gravitation. After the harvest and vinification of 4 weeks, the cuvée "Un Jour sur Terre" is unique in that it is...
More info >>
Grape(s): 100% Malbec
Manual effeuillage. No fertilizer added to soil. Green harvest undertaken, contributes to relatively small yield of approx. 20hl/ha. Traitements raisonnés, grapes hand harvested, tri sur pied, chai en gravitation. After the harvest and vinification of 4 weeks, the cuvée "Un Jour sur Terre" is unique in that it is...
More info >>
Grape(s): 100% Malbec
Manual effeuillage. No fertilizer added to soil. Green harvest undertaken, contributes to relatively small yield of approx. 20hl/ha. Traitements raisonnés, grapes hand harvested, tri sur pied, chai en gravitation, aged in oak barrels for 18 months.
RVF: 17/20
Maturity: 2013-2025
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Grape(s): 100% Malbec
Manual effeuillage. No fertilizer added to soil. Green harvest undertaken, contributes to relatively small yield of approx. 20hl/ha. Traitements raisonnés, grapes hand harvested, tri sur pied, chai en gravitation, aged in oak barrels for 18 months.
According to "Le Guide des meilleurs vins de France 2012" by La Revue du...
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Grape(s): 100% Malbec
Manual effeuillage. No fertilizer added to soil. Green harvest undertaken, contributes to relatively small yield of approx. 20hl/ha. Traitements raisonnés, grapes hand harvested, tri sur pied, chai en gravitation, aged in oak barrels for 18 months.
RVF: 16,5/20
Maturity: 2015-2030
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